Topic started by Bindu (@ 198.103.162.158) on Tue Jun 8 16:14:42 EDT 2004.
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Can somebody know what to make with gujarati puranpoli. I am having a dinner next week and I am confused. |
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Responses:
- From: Hemant Trivedi (@ 61.247.246.74)
on: Thu Jun 10 09:56:03 EDT 2004
Hello Bindu,
Puranpoli is rather heavy so I think you should have some really spicy Farsan like spicy Gota or Marcha -na- Bhajia.(Chilli Bhajji/fritters)
Next on the list can be BATATA WADA.
- From: R (@ bgp529959bgs.ebrnsw01.nj.comcast.net)
on: Thu Jun 10 10:50:30 EDT 2004
One of my Gujarati friend use to give warm milk with a tsp of ghee while serving puran poli.
- From: Hemant Trivedi (@ 203-195-212-199.now-india.net.in)
on: Thu Jun 10 21:43:46 EDT 2004
Hello R,
I am aghast !!
FARSAN means savoury dish. Ghee is applied on Puranpoli.
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